Crispy Vegetable Pakora Chaat With Mint Chutney, Tamarind Yoghurt & Roasted Cherry Tomatoes
Our spin on a popular Indian street food recipe, with layers uponĀ layers of flavour. A medley of vegetables are shredded, tossed in a spiced (gluten free!)Ā gram flour batter, then fried until light, crispy and delicious. Served with roasted cherry tomatoes and chickpeas, all smothered in zingyĀ minted chilli chutney and tangy tamarind yoghurt.



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Nutrition
Calories 528kcal; Protein 24.1g; Fat 10.1g; Saturated Fat 1.5g; Total Carbs 86.6g; Fibre 16g; Salt 0.45g
Ingredients
Gram flour, rice flour, chilli, turmeric, cumin, garam masala, red onion, carrot, green bell pepper, white cabbage, chickpeas, coriander, mint, lemon juice, extra virgin olive oil, garlic, sea salt, tamarind paste, water, oat yoghurt,Ā agave
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
Allergens
For allergens, please see ingredients inĀ bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
Product Information
Product Information
Shipping & Returns
Shipping & Returns

Crispy Vegetable Pakora Chaat With Mint Chutney, Tamarind Yoghurt & Roasted Cherry Tomatoes
Crispy Vegetable Pakora Chaat With Mint Chutney, Tamarind Yoghurt & Roasted Cherry Tomatoes
Our spin on a popular Indian street food recipe, with layers uponĀ layers of flavour. A medley of vegetables are shredded, tossed in a spiced (gluten free!)Ā gram flour batter, then fried until light, crispy and delicious. Served with roasted cherry tomatoes and chickpeas, all smothered in zingyĀ minted chilli chutney and tangy tamarind yoghurt.



![]()

Nutrition
Calories 528kcal; Protein 24.1g; Fat 10.1g; Saturated Fat 1.5g; Total Carbs 86.6g; Fibre 16g; Salt 0.45g
Ingredients
Gram flour, rice flour, chilli, turmeric, cumin, garam masala, red onion, carrot, green bell pepper, white cabbage, chickpeas, coriander, mint, lemon juice, extra virgin olive oil, garlic, sea salt, tamarind paste, water, oat yoghurt,Ā agave
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
Allergens
For allergens, please see ingredients inĀ bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
Original: $19.95
-70%$19.95
$5.98Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our spin on a popular Indian street food recipe, with layers uponĀ layers of flavour. A medley of vegetables are shredded, tossed in a spiced (gluten free!)Ā gram flour batter, then fried until light, crispy and delicious. Served with roasted cherry tomatoes and chickpeas, all smothered in zingyĀ minted chilli chutney and tangy tamarind yoghurt.



![]()

Nutrition
Calories 528kcal; Protein 24.1g; Fat 10.1g; Saturated Fat 1.5g; Total Carbs 86.6g; Fibre 16g; Salt 0.45g
Ingredients
Gram flour, rice flour, chilli, turmeric, cumin, garam masala, red onion, carrot, green bell pepper, white cabbage, chickpeas, coriander, mint, lemon juice, extra virgin olive oil, garlic, sea salt, tamarind paste, water, oat yoghurt,Ā agave
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
Allergens
For allergens, please see ingredients inĀ bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES

