Caprese Salad With 'Burrata', Hazelnut Pesto, Rustic Croutons & Tender Butterbeans
We've taken the classic Italian Caprese salad and amped it up withĀ layersĀ of textures and flavours. The star of the show is our new creamy vegan 'burrata' which isĀ unbelievably reminiscent of its dairy counterpart, but made from soy! Served over juicy vine ripened plum tomatoes with golden rustic croutons, sharp red onion, plump butterbeans and finished with a zingyĀ hazelnut pesto -Ā thisĀ is summer in a bowl.
Nutrition
Calories 513kcal; Protein 23.9g; Fat 21.1g; Saturated Fat 19.3g; Total Carbs 60.6g; Fibre 18.6g; Salt 1.12g
Ingredients
Vine plum tomatoes, organic ciabatta (wheat), basil, mint,Ā hazelnuts, extra virgin olive oil, raw agave nectar, balsamic vinegar, red wine vinegar, butterbeans,Ā red onion, vegan burrata (soyaĀ milk, coconut oil, water, salt, xanthan gum, carrageenan, lactic acid, calcium lactate, dextrose, vegan fermentation cultures, vegetable fibres, soya lechitin)
Allergens
For allergens please see ingredients inĀ bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Caprese Salad With 'Burrata', Hazelnut Pesto, Rustic Croutons & Tender Butterbeans
Caprese Salad With 'Burrata', Hazelnut Pesto, Rustic Croutons & Tender Butterbeans
We've taken the classic Italian Caprese salad and amped it up withĀ layersĀ of textures and flavours. The star of the show is our new creamy vegan 'burrata' which isĀ unbelievably reminiscent of its dairy counterpart, but made from soy! Served over juicy vine ripened plum tomatoes with golden rustic croutons, sharp red onion, plump butterbeans and finished with a zingyĀ hazelnut pesto -Ā thisĀ is summer in a bowl.
Nutrition
Calories 513kcal; Protein 23.9g; Fat 21.1g; Saturated Fat 19.3g; Total Carbs 60.6g; Fibre 18.6g; Salt 1.12g
Ingredients
Vine plum tomatoes, organic ciabatta (wheat), basil, mint,Ā hazelnuts, extra virgin olive oil, raw agave nectar, balsamic vinegar, red wine vinegar, butterbeans,Ā red onion, vegan burrata (soyaĀ milk, coconut oil, water, salt, xanthan gum, carrageenan, lactic acid, calcium lactate, dextrose, vegan fermentation cultures, vegetable fibres, soya lechitin)
Allergens
For allergens please see ingredients inĀ bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
Original: $19.95
-70%$19.95
$5.98Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
We've taken the classic Italian Caprese salad and amped it up withĀ layersĀ of textures and flavours. The star of the show is our new creamy vegan 'burrata' which isĀ unbelievably reminiscent of its dairy counterpart, but made from soy! Served over juicy vine ripened plum tomatoes with golden rustic croutons, sharp red onion, plump butterbeans and finished with a zingyĀ hazelnut pesto -Ā thisĀ is summer in a bowl.
Nutrition
Calories 513kcal; Protein 23.9g; Fat 21.1g; Saturated Fat 19.3g; Total Carbs 60.6g; Fibre 18.6g; Salt 1.12g
Ingredients
Vine plum tomatoes, organic ciabatta (wheat), basil, mint,Ā hazelnuts, extra virgin olive oil, raw agave nectar, balsamic vinegar, red wine vinegar, butterbeans,Ā red onion, vegan burrata (soyaĀ milk, coconut oil, water, salt, xanthan gum, carrageenan, lactic acid, calcium lactate, dextrose, vegan fermentation cultures, vegetable fibres, soya lechitin)
Allergens
For allergens please see ingredients inĀ bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
